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'Agronomy' has been derived from
the Greek derivatives 'Agros' and 'nomos' which respectively mean
'field' and 'management'. The foundation of the American Society of
Agronomy in 1907 led to a vigorous development of the subject; but
in India, the field management of crops has been advocated from very
early days of agriculture. 'Krishi
Parashar' is a text of ancient agriculture in Sanskrit. Although
there is no documentary evidence, it is argued that the author sage
'Parashar' in the 4th century AD paid great attention to the management
of agriculture.
This is evident from his following verses : |
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“Farms
yield gold if properly managed but lead to poverty if neglected“.
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“Management of one’s
harem may be entrusted to one’s father, that of the kitchen
to one’s mother and that of cattle to someone equal in
status. But farm should never be left to the care of anyone
other than oneself.” |
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"Agriculture, cattle, business,
women and royal families if left unattended even for a short
while perish in no time". |
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"Only the capable, motivated by the welfare
of people should undertake farming. An incapable farmer lands
himself in poverty". |
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The above statements of sage 'Parashar' are true for research in
Agronomy as well as for agricultural administrators. Very meticulously
planned field experiment will give good result only if it is supervised
and executed well. The messages of Parashar are very relevant on
macro-scale also. It is ironical therefore, that during the last
50 years of the existence of our Society, the Agronomists and the
policy makers of Indian agriculture have not bothered much about
the good management of agriculture and field experiments. Agriculture
has been paid lip service. Government policies have not been based
on sound management principles but have been ad-hoc and sometimes
even faulty. It is believed that only high-yielding cultivars and
hybrid seeds are enough to increase production. Irrigation facilities
have been created but without proper attention to drainage. Application
of inorganic fertilizers has been promoted without equal insistence
on organic manures like farmyard manure, compost and residue management.
Indiscriminate use of pesticides has created problems of toxic vegetables,
fruits, and grains and residues of the pesticides in the soil. Now
the sustainability issues have come to forefront and we are worried
with low factor productivity. The message of Parashar for good management
is an integral part of good agronomy and management of entire agriculture.
The beginning of the
Indian Society of Agronomy can be traced in a letter issued in 1955
from Dr. H.R Arakeri, (who served as the first Patron of the Society
from 1974 to 1979), then Sugarcane Specialist, Padegaon, then in
Bombay presidency and now in Maharashtra state in continuation of
the one that was circulated earlier from Gwalior then in Madhya
Bharat and now in Madhya Pradesh. The activities in the formative
stage were shifted to the Division of Agronomy at the Indian Agricultural
Research Institute, New Delhi. It was registered as a Society with
its headquarters at the IARI, New Delhi under Societies Registration
Act XXI of 1860 vide No. S 1109 dated 23rd July 1957. The objectives
of the Society were as follows:
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"To disseminate
knowledge of Agronomy and Agricultural Extension. |
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"To encourage research in
the scientific and practical aspects of the soil, crops and
soil-crop relationship in itself and with respect to environment
and methods of agricultural extension. |
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"To provide facilities for
periodical meetings among research workers in Agronomy and Agricultural
Extension. |
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When a separate Division of Agricultural
Extension was created in the IARI, the word ‘Agricultural
Extension’ was dropped from objectives of the Society. |
The Executive Council for 1956 was as follows.
President
Dr. Punjabrao S. Deshmukh., Union Minister
for Agriculture, Government of India.
Councilors : (Western Zone)
Dr. H.R Arakeri, Sugarcane Specialist, Sugarcane
Research Station, Padegaon, P.O. Nira, Poona, BS.
Eastern Zone
Sh. S.K. Mukherjee, Professor, Agriculture
College, P.O. Kanke, Ranchi, Bihar
South-Eastern Zone
Sh. R.R. Panje, Botanist, Sugarcane Breeding
Station, Lawley Road, P.O. Coimbatore, Madras
North-Central Zone
Dr N. K. Anantha Rao, Professor of Agronomy,
Balwant Rajput Agricultural College, Bichpuri, Agra, Uttar Pradesh
South-Central Zone
Sh. B.P. Tiwari, Agriculturist, Government
of Madhya Pradesh, Nagpur
North-Western Zone
Dr. J.N. Sharma, Agronomist, Indian Agricultural
Research Institute, New Delhi
Secretary
Dr. P.C. Raheja, Head, Division of Agronomy,
Indian Agricultural Research Institute, New Delhi.
Treasurer
Sh. K.S. Yawalkar, Agronomist, Indian Agricultural
Research Institute, New Delhi
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For a scientific society, publication of a journal
was imperative. Therefore, it was also decided to publish "The Indian
Journal of Agronomy" quarterly in August, November, February and
May by the Society. Then, the timing of publication was changed.
It is now being published quarterly in March, June, September and
December. The first issue was published in August 1956 with the
following contents:
(I) Original Articles
A. Agronomy
# Role of agronomists in Second Five Year Plan
- Dr. Punjabrao S. Deshmukh
# Estimation of residual value of phosphorous
fertilizer by chemical and radio-chemicals methods – R.D.
Verma
# Phosphate manuring of legumes. VI. Role of
phosphate manured legumes in mixed farming holdings – S. Sen
and S.S. Bains
# Study of drought resistance in certain crop
plants - D.K. Misra
# Relation of root development to drought resistance
of plants – D.K. Misra
(B) Agricultural Extension
# Some suggestions for improving yield and
quality of sugarcane in Uttar Pradesh in sugar factory areas –
R.K. Tandon, R.L. Bhoj and S.N. Singh
(II) Review Article
# Nutrient uptake from leaf sprays by crops
- Gillian Thorne
(III) Abstracts
(IV) Topical News
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The Society has been organizing symposia on topical themes during its biennial meetings.
The proceedings of these symposia have been published. Thus, vast amount of literature has been published which are useful
for researchers and teachers of agronomy. The format of the journal had been changing for improvement.
Now, its get up and printing is as good as any scientific journal in the world. |
The Society celebrated its Silver Jubilee in 1980
and published "Quarter Century of Agronomic Research in India (1955-1980)",
a special Silver Jubilee Publication. The then president of the
Society, Dr. P.S. Lamba, presented a survey of "Agronomic Research
and Education - Retrospect and Prospect". He gave highlights of
research on multiple cropping, weed control, efficient use of water
and fertilizers, cultural practices of new crop varieties, cropping
patterns, soil moisture conservation and soil management. He emphasized
the role of Agronomists in the future for conducting research on
conservation farming, increasing productivity levels, stability
and sustainability, land use patterns and energy management. role
of system analysis and simulation modeling in managing large interdisciplinary
programs. These issues are relevant even today and are being pursued
as is evidenced by an analysis of the contents of post-Silver Jubilee
issues of the "Indian Journal of Agronomy". This issue had additionally
thorough review of research on the following four topics of agronomy:
- Soil fertility and fertilizer use in India
- Water management of crops
- Status of weed research in India
- Dryland agriculture
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There were reviews on the agronomy of rice, barley, pearlmillet, grain sorghum, grain legumes, wheat,
forage and pasture crops.
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The Indian Council of Agricultural Research initiated All India Crop Improvement Programmes that targeted important crops
and groups of crops. Plant breeders, Agronomists, Entomologists, Plant Pathologists from ICAR and the State Agriculture
Universities (SAUs) were all involved. These coordinated projects had a big agronomic component. All India Coordinated
Agronomic Programmes, with centers in ecological zones of the country and select districts in different states conducting
experiments on farmers' fields, also operated during this period. Thus, during the last 50 years, agronomic research in the
country flourished. Now this programme (originally known as Model Agronomy Programme) has shifted from the Division of
Agronomy IARI, New Delhi, to Modipuram near Meerut, U.P. In its new incarnation, it is known as the Project Directorate
of Cropping Systems Research. This new institute is now developing relevant programmes on farming system research which
is needed for small and marginal farmers.
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The ICAR also launched in January 1979, with
assistance from World Bank, a project for strengthening Regional Research
Capabilities of Agricultural Universities. It was named National Agricultural
Research Programs (NARP). The NARP enhanced the scope of agronomic
work in every ecological region served by the State Agricultural Universities
(SAUs). The role of Agronomists was paramount in this project, but
NARP centers still have to correlate the productivity of the adapted
crops with the edapho-climatic and socio-economic environment of the
area they had to serve. In another World Bank funded project, the
National Agricultural Technology Project (NATP), Agronomists had to
play a key role in this programme in which ecosystem-wise research
and agronomic research were considerably promoted in the country. |
This short account gives a summary of the development of agronomic research since the inception of the Society. The story would not be complete without mentioning the two institutes and one national center which were created by the ICAR during this period where agronomic research was dominant: Central Arid Zone Research Institute (CAZRI) at Jodhpur, where the first secretary of the Society, Dr. P.C. Raheja served as founder Director; and Central Research Institute for Dryland Agriculture (CRIDA) at Hyderabad, and National Research Center for Weed Science (NRCWS) at Jabalpur. Thus, Agronomists have expanded facilities for research during these 50 years of the existence of our Society. In order to project itself globally, the Society organized the International Congress of Agronomy and an effort was made to make it a continuing event. Participants from other countries were requested to organize such Congress in the future in different countries so that agronomic knowledge could be exchanged, new frontiers be explored and an exchange of scholars be organized. New Delhi hosted these Congresses twice. In the early days of the Society there were financial difficulties. Many new ideas could not be implemented due to financial constraints. Now the Society is financially strong and is in a position to recognize and award young scientists for their excellent papers and contribution to Agronomy.
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Agronomic research till recently centered mainly
round the comparison of varieties, fertilizer and water application,
time and rate of seeding, and similar trials. Concepts of potential
yield were generally unrecognized. Intensive cropping systems and
farming systems were being worked out. Experimental designs allowed
no measure of the variability that might be expected from a wider
application of the results.
Now the following improvements in the methodology
have taken place:
- The experimental designs have been expanded to estimate responses
and the variability of responses over a region and over a range
of seasonal conditions. This has made possible (a) the elimination
of transfer variables, (b) to define the 'population for which
the results will be valid e.g. for a crop trial stipulate the
soil type, geographical area, topographical situations, climatic
zones or other requisite parameters and so define the limits,
to some degree, the environmental variables, (c) to sample this
population adequately by means of experiments which may be fertilizer
trials, physiological experiments so as to obtain responses and
an estimate of expected variability of the responses, (d) estimate
of the variability of response from season to season. Designs
are available which permit the assessment of the variability of
responses in the field with space and time. They permit the calibration
of the soil chemical test with responses and establishment of
soil chemical criteria. The availability of data generated by
satellites has opened entirely new frontiers. Laser technologies,
nano-techniques will affect the Agronomy in future.
- The examination, as a whole, of problems affecting a region
or industry - he experimental approach to this mass of variables
and their interrelationship could be to divide the problem into
a number of, so far as possible, autonomous sections and in each
section select one or more variable and then endeavor to coordinate
the results. Computers are able to analyze the relationship of
a dependent variable as a function of several independent variables.
- Whole farm studies of the effect of applying the new technology.
- New concepts in the design and analysis of the agronomic experiments
are being evolved.
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Analysis of variance while satisfactory for discrete
data is inadequate for the interpretation of data that measure a
continuous response. Present day tendency is towards regression
analysis frequently with an increase in the number of treatments
at the expense of replications.
The above details indicate that since the field
of Agronomy as an academic discipline is young and growing rapidly
changes are inevitable and older precedents may be expected to lose
their validity. One should not quote a precedence of 50 years ago
when the Agronomy was growing. Persons with formal training were
not available. The subject has come to its own today.
In the 20th century, Agronomy first developed
as a science with a typical American urge to grow “bigger
and better crops.” The foundation of the American Society
of Agronomy in 1907 led to a vigorous development of the subject
as a field science. Sir R.G. Staplendon made a comment in the Herbage
Abstract in 1938. He stated: “The major aim of agronomical
research, which is essentially field research, is to study all the
factors which are operative at once and together, and in their natural
interplay, for “nature is a theatre for the interrelations
of activities”. Such a procedure, it may be said, is impossible,
and if it is unscientific it will yet remain agronomical and many
of the problems of agriculture are more likely to be solved, by
agronomical investigations than by scientific research, while nearly
all the results of scientific research have to pass through the
sieve of an immense amount of agronomical investigations before
they can be other than positively dangerous to the practitioner.
Well-being every item of human food and clothing, has somewhere
along the line from its source to its final synthesis, challenged
the interest of an Agronomist. The Agronomist not only occupies
a position that is fundamentally important in agriculture, but in
industry as well. Much of the industrial production is dependent
upon successful crop production. Problems of land use adjustment
and soil conservation, which affect both urban and rural people,
require the guiding hand of an Agronomist to help in their solution.
Staplendon’s suggestions allow the studies
of biodynamic farming, which is being tested and propagated in the
name of environmental protection. The ‘cow-horn technology’
using the cow dung from a lactating cow composted in the hollow
of cow horn, buried in soil at an auspicious moment and then applying
in the field is stated to increase soil N03-N and enhancing crop
growth and yield. Planetary rhythms and constellations increase
the fertilizer use efficiency. Crops grown for leafy vegetables
should be grown in one phase of moon and those grown for their roots
in the other phase. Published data from such experiments should
be critically analyzed. Experiments should be designed and conducted
to prove or discard the claims of biodynamic farmers.
An interdisciplinary open-minded and openly critical
approach is essential in any branch of modern science. But as several
researchers put that such outlook has to come from the heart. Those
recruiting today’s young Agronomists in leading ICAR Institutes
and SAUs are indeed working closely at what makes candidates tick
in the profession. Top qualifications and papers are not enough;
attitude to interdisciplinary collaboration is what must help Indian
Agronomy to flourish. We need workers who are committed to interdisciplinary
collaboration is what must help Indian Agronomy for flourish. We
need workers who are committed to interdisciplinary and open-mined
research in the 21st century.
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[This information is based on a Plenary Lecture delivered by Dr. Ambika Singh, Former President of Indian Society of Agronomy, at the Golden Jubilee Biennial Symposium of the Society held at Banaras Hindu University, Varansi during 23-26 October, 2006]
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